Anchorage ServSafe Course Schedule – 2023
ANCHORAGE
Certified Food Protection
Manager Course
For classes outside of Anchorage, please call our office at 907-646-4628 for schedule or email [email protected].
DOWNLOAD THE FULL SERVSAFE SCHEDULE HERE.
To pre-register or for information call 646-4628 or email [email protected] – registration is required ten (10) days prior to the class. Class begins at 8:30am (sharp) and ends at approximately 5:00pm.
Lunch will be for 30 minutes and it will be a working lunch, please bring your lunch. Additional breaks will be provided by the instructor.
Price includes textbook, review course and exam, there will be no refunds, once you have registered. Students should arrive 15 minutes prior to class.
AHR Members: $150 and Non-Members: $200. Pre-registration is required. Classes are held at the Subway office located at 1118 East 70th, unless otherwise posted.
• Saturday, February 11, 2023
• Thursday, April 13, 2023
• Saturday, June 10, 2023
• Thursday, August 18, 2023
• Saturday, October 28, 2023
• Saturday, December 9, 2023
